|visits||member for||7 months|
|seen||Feb 13 at 22:07|
I am currently the manager of Modern Homebrew Emporium in Cambridge, MA where I have been working for the past two years. I also worked at a brewery in Boston for almost three years in various positions: as a production intern (cleaning and filling casks), on the bottling line, driving forklift, and giving tours.
I like most styles of beer, but especially enjoy brewing Amber Ales, Stouts, and Belgian-style beers.
|bio||website||empiricales.com||visits||member for||7 months|
|location||United States||seen||Feb 13 at 22:07|